Brik stuffed with potatoes

[Mezoo]

Originally Posted by Sana

Malsouqa ( pastry papers): 4 papers
Eggs: 1
lemon: 1
capers: 1 tablespoon

Potatoes: 250g
parsley: few leaves
pepper: according to taste
Salt: according to taste

first of all; Peel potatoes, cut it into pieces, cook them in boiling water
with some salt then crush it with a spoon .

second ; boil an egg and cut it into pieces. Remove the stalks from capers and chop them. then mince the parsley leaves .

After that, Mix all the ingredients together and season them with some
salt and pepper according to taste.

Finally; heat oil, spread sheets of malsouqua one by one in a plate. fold the edges of the sheet from the 4 sides to make the shape of a square. place in the middle of the square a spoon full of the mixed ingredients , fold the sheets in a diagonal shape and fry them in oil .

MMMMMMMMMM
Let's see now,,,Mezoo Style,,,,
Remove the egg,,,,replace with a bit of browned ground beef, a few chopped up shrimp,,and a dollop of harissa,do exactly as NOTED above and Brik ala Mezoo

[Mezoo]

Originally Posted by Sana

Malsouqa ( pastry papers): 4 papers
Eggs: 1 ,lemon: 1 ,capers: 1 tablespoon
Potatoes: 250g ,parsley: few leaves ,pepper: according to taste
Salt: according to taste
first of all; Peel potatoes, cut it into pieces, cook them in boiling water
with some salt then crush it with a spoon .
second ; boil an egg and cut it into pieces. Remove the stalks from capers and chop them. then mince the parsley leaves .
After that, Mix all the ingredients together and season them with some
salt and pepper according to taste.
Finally; heat oil, spread sheets of malsouqua one by one in a plate. fold the edges of the sheet from the 4 sides to make the shape of a square. place in the middle of the square a spoon full of the mixed ingredients , fold the sheets in a diagonal shape and fry them in oil .

Originally Posted by Mezoo

MMMMMMMMMM
Let's see now,,,Mezoo Style,,,,
Remove the egg,,,,replace with a bit of browned ground beef, a few chopped up shrimp,,and a dollop of harissa,do exactly as NOTED above and Brik ala Mezoo

nourrrrrrrrrrrrr, i'm hungry !!!!!!!!!!